• Prep. Time: n/a
  • Cooking Time: 10-12 min.
  • Ready In: n/a

Ingredients:

  • 1 1/2 cups butter
  • 2 cups sugar
  • 2 cups brown sugar
  • 3 eggs
  • 3 tsp vanilla
  • 2/3 cup SACO Premium Cocoa
  • 3 cups flour
  • 1 tsp salt
  • 2 tsp baking powder
  • 2 tsp baking soda
  • 3 1/2 cups oatmeal
  • 3 oz white chocolate, grated
  • 1 cup SACO Chocolate CHUNKS
  • 1 cup milk chocolate chips

Instructions:

Preheat oven to 375°F. Mix sugar, brown sugar, and butter until well blended. Add eggs and vanilla, beat well. Blend in Saco Premium Baking Cocoa, then add flour, salt, baking powder, baking soda and mix well. Stir in oatmeal and grated white chocolate. Add Saco Chocolate Chunks and chocolate chips, mix in. Roll into balls or drop by spoonful onto greased cookie sheets. Bake for 10-12 minutes. Decorate if desired.

This Recipe Yields: 2 1/2 dozen cookies.

Nutritional Info

Nutritional info is not available at the moment.

Product used

Chocolate Chunks: Make a cookie-lover’s dream come true with SACO Chocolate CHUNKS!

Premium Cocoa: Bake Your Best with SACO Premium Cocoa—Our Special Blend of Natural and Dutched Cocoas!

By Administrator, Madison, WI In Cookies & Bars,