Canadian Bacon Cheese Bread
- Prep. Time: n/a
- Cooking Time: 20min.
- Ready In: n/a
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Ingredients
- 1/4 cup SACO Mix’n Drink Instant Skim Milk
- 1 3/4 cups flour
- 1/3 cup sugar
- 2 tsp baking powder
- 1/4 tsp salt
- 1/4 tsp onion powder
- 1/2 cup cheddar cheese, shredded
- 1/2 cup Canadian bacon, chopped
- 3/4 cup water
- 1 egg
- 1/4 cup butter, melted
Instructions:
Preheat oven to 375°F. Grease one loaf pan. Combine dry ingredients. Add cheese and Canadian bacon. In a separate bowl, mix wet ingredients. Combine wet and dry ingredients just until blended. Pour into prepared pan. Bake 20 minutes. Serve warm.
This Recipe Yields: 16 servings.
Nutritional Info
Nutritional info is not available at the moment.
Product used
Mix’n Drink
Calcium-rich instant skim milk with all of the nutrition, half the calories, and none of the fat of whole milk.
- By Administrator, Madison, WI In Muffins, Sweet Breads
