Instructions:

In medium mixing bowl combine flour, bran, baking powder, baking soda, nutmeg, cinnamon and Buttermilk Blend.  Stir well and set aside.  In small mixing bowl combine water, juice, oil and egg white; whisk until well-blended.  Add to dry ingredients, stirring just until moistened.  Coat a waffle iron with non-stick cooking spray.  Allow waffle iron to preheat.  Spoon 1/2 cup batter per waffle onto hot waffle iron, spreading batter to edges.  Bake 5 minutes or until steaming stops.  Repeat procedure with remaining batter.  Serve topped with sliced fresh fruit or fresh fruit puree.